RETAIL CUTS OF BEEF

The following is a list of our base pricing for standard cuts of beef. Descriptions and quantities are based on how we requested the meat to be processed and packed by the USDA facility. Actual package size and quantity may deviate from the description.

Pricing includes delivery to one of our local drop points in Troy, Potlatch, Moscow or Lewiston. Idaho state sales tax applies to all retail orders. If you want a cut that is not listed below, please contact us for pricing and availability.

Beef availability and pricing as of August, 2021. Our next retail beef harvest will be November 22, 2021

GROUND

Ground Beef 85% lean, 1 pound packages $8.00/pound

STEAKS

 Tenderloin steak  boneless beef tenderloin steaks, 2 per package, 1 inch thick   $32.00/pound

Ribeye steak  boneless steaks, 2 per package, 1 inch thick  $28.00/pound (Out of stock)

New York Steaks  boneless steaks, 2 per package, 1 inch thick  $22.00/pound (Out of stock)

Flat Iron Steak  boneless steak, 1 per package, 1 inch thick  $18.00/pound (Out of stock)

Top Sirloin Steak  boneless steak, 1 per package, 1 inch thick  $15.00/pound

Sirloin Tip Steak boneless steak, 2 per package, 1 inch thick $18.00/pound

Skirt Steak boneless steak, 1 per package  $16.00/pound (Out of stock)

ROASTS

 Beef Brisket boneless roast, 5-8 pounds $12.00/pound (Out of stock)

Flank steak (whole) boneless roast, 1-3 pounds each  $18.00/pound (Out of stock)

Tri-tip Roast boneless roast, 3-5 pounds each  $17.00/pound (Out of stock)

SOMETHING DIFFERENT

Beef Short Ribs  racks of ribs $10.00/pound (Out of stock)

Soup bones (Cross cut shank) meaty marrow long bones, 2 per package  $8.00/pound (Out of stock)

Stew meat diced beef, 1-2 pound packages   $10.00/pound (Out of stock)

Heart 2-4 pounds each $9.00/pound (Out of stock)

Liver 2-3 pound packages $8.00/pound (Out of stock)

Oxtail great for soup  $8.00/pound (Out of stock)

Tongue  vacuum sealed  $12.00/pound (Out of stock)